Baltic flounder fried in tomato sauce

Storage conditions:

Product composition:

Fish (Baltic flounder piece), tomato sauce (tomato paste, water, sugar, vegetable oil, onion, wheat flour, salt, acidity regulator - acetic acid, natural spice extract).

  • Shelf life - 18
  • Tin - Hansa
  • Weight (net) - 175
  • Quantity - 36
  • The conditions of production - GOST 16978-2019 (State Standard)